Monday, May 21, 2012

Our Wedding Anniversary (Part 2)



Spa session at Adeva Spa!
An hour passed in a blink of an eye!
Rejuvenated!

Headed to Nanjya Monjya for our dinner. Instead of the usual cooked food, we decided to try their Teppanyaki this time, with a few cooked dishes. One of the must-have dish, the Tenderloin Cube Steak. It is still as delicious as before!

At only $5, this is really value for money. Ochazuke, which means rice in a bowl of clear soup. We love the Plum based clear soup! =)





Seafood Teppanyaki!
Gal cooking her favorite scallops!

Some stuffed mushrooms and soba to go along with the seafood teppanyaki



Grilling the mushrooms!
Taking a stroll along Robertson Quay after dinner before going back home.

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