A great feasting session !!
hmm..... did i juz reveal our age??

I was taking photos of the food and place without any pressure until one of the waitress suddenly appear in front of me and told me the food will look more natural without the flash. But the place was way too dark. I tried taking without flash, increasing ISO, reducing shutter speed, it still looks terrible and grainy.
And the waitress approached me not only once, 3 times to be exact. Stress si me, maybe I look clueless with the dslr? In the end, my gal told me to ignore the gal's instructions, juz take whichever way I comfortable with =p
Maybe she's a blogger as well? =p
All the 4 couples gathered today to celebrate Kim's Birthday in advance at Sushi Teh, Raffles City outlet. Though many were staying away from Japanese food, we could not resist it ! =p
The dinner started at around 8.30pm and all of us were very hungry. Juz some random shots of the food. Nice platter of sashimi which consist of salmon, amaebi and scallops, but the amaebi taste weird. It was not sweet at all and it was not fresh. The squid was very smelly and i do not like it =p We order some sushi rolls and the must-order chawanmushi too.
What was a food tasting session for 2 persons turned out to be a shock to us. The quantity of the the food is amount to for 4 persons ! As the place was pretty dark due to a heavy downpour, I was not able to capture all the dishes. Most of them were either too dark or over-exposed. It didn't turn out nice and i gave up. =p
The Marinated Prawns and Squid. Not bad, but the squids were kind of tough and hard. We had a hard time whether to comment on the squid, for we fear it would turn out to be too soft or "nua nua" on the actual day if we mention it was hard.
The Braised Beef Short Rib with Root Vegetables. Not too sure if the short ribs are suppose to have the strong "beefy taste". Too strong to our likings. We had a hard time to find the right word to comment, and we eventually seek help from the waitress.
The fun thing was, the waitress knew what we were trying to say but she did not know how to put it in words as well. In the end she consulted the chef and we were told by the chef that it is call "strong beef taste after taste" =p
Now that we have got the keys to our house, it's time to settle down for a ID for our house and shopping for the furniture and electronic appliances too.
Lots of big events for both of us this year: Our ROM, House Furnishing, Wedding Banquet, and lastly our Honeymoon. We need plenty of cash !! Any chance of a short windfall !!??!!
Speaking of Swedish cuisine, the first dish that came to my mind was the Swedish Meatballs. Probably due to the influence from Ikea. I was struggling between pasta and the meatballs but i ended up ordering the meatballs, simply because I'm in a Swedish cafe.
At first, i kept thinking if i will be full, cos there were only 8 meat balls. After eating the 5th ball, I'm struggling to force the meatball down my throat. The meat balls were nice, initially. As i move on to my 4th and 5th meat balls, i started to feel quite jelat. Think i will be staying away from meatballs for quite some time.
Gal's Grilled Salmon. It was quite tasty and i like the sauce. It could be better if it is not tat dry. Believed the Salmon was slightly over-grilled, hence most of the moisture in the salmon was gone. Gal with her Salmon .......