It's Singapore Food Festival. Since both of us love feasting, decided to check out the event held on a bridge at Clarke Quay. It turned out to be a disppointing one for us as we thought we would be able to try a varieties of delicious food. It was just a collection of famous stalls from various Kopitiam food court. All purchases have to be paid via kopitiam card, no cash allowed.Walking down further towards The Central, there was riverside flea market and a puppet show.
Though it has another outlet at Liang Court, preferred to dine here where the chefs and the supervisor are all Japanese. Hence, it seems more authentic and tastier to me. Shortly after we arrived, queue was forming up fast.

The char siew literally melts in your mouth and we love the chicken base soup. Some would find the soup a bit salty.

Gal was craving for some desserts and the ice-cream at Haato looks savory ! Chose Cookie and Cream and Wild Raspberry! Nice combination and love the rich taste ! Definitely better than most of the Italian Gelato ice-cream....
Regretted not bringing the tripod out.





